This year we will continue to liaise with our Catering Manager, Mr Bousfield, to provide input for the monthly menus. Your daughter’s class SNAG representatives will look after any suggestions you wish to make. We will continue to promote healthy snacks at snack time and wise choices with regards to the size of our snack so that we still have a good appetite when it comes to enjoying our lunch. One small snack is more than enough to keep us going through the morning! We are looking forward to our first meeting when we will share innovative ideas and further discuss what we want to achieve this year.